 |
|
 |
|
|
|
|
|
501 N. Randolph St. Arlington, VA 22203 703-522-1005 Fax: 703-527-0863
|
|
|
|
 |
 |
|
Banquets Menu
|
|
|
|
|
Appetizers
|
|
CAPESANTE ALLA PROVENCALE
Sea Scallops wrapped with prosciuto in a butter garlic sauce
11 .95
GAMBERI DEL CUOCO Shrimp scampi in a light garlic butter sauce
11 .95
ASPARRAGI FRESCHI ALLA PARMEGIANA Baked fresh asparagus topped with butter and Parmesan cheese (In season)
9 .95
|
|
CLAMS CASINO
10 .50
PASTA PRIMAVERA
Homemade Fettuccine wth zucchini, mushrooms, carrots, sun dried
tomatoes, with virgin olive oil and garlic
9 .95
ANTIPASTO CALDO Sea scallops wrapped with prosciuto, shrimp scampi and clams casino
13.50
|
|
|
|
Insalate / Salads
|
|
INSALATA CAPRESE
Sliced tomatoes served with fresh mozzarella, basil leaves and extra virgin olive oil
9 .95
INSALATA DELLA CASA
Mixed green salad
6 .50
|
|
INSALATE ALLA CESARE
Classic Caesar salad
7 .50
TUTTO BENE SALAD Arrugula,
Belgium endive, radicchio, artichokes, celery, and mushrooms in balsamic vinaigrette and topped with shaved Parmesan cheese
9 .95
|
|
|
|
Meat and Poultry
|
|
SCALLOPPINI
DE VITELLO ALLA CUNNESE Sautéed with red wine and topped with fresh mozzarella and roasted bell
peppers
26.95
SALTIMBOCCA ALLA ROMANA Veal scaloppine topped with sage and prosciuto sautéed with butter and white wine
26.95
FILETTO DI BUE TRIFOLATA Grilled beef tenderloin medallions served in a red wine sauce with garlic, rosemary, mushrooms
28.95
FILET MIGNON With green peppercorn sauce
Market price
|
|
VEAL CHOP
Milk feed veal chop marinated with in a house blend of Italian spices and served in a
Portobello mushroom red wine sauce Market price
SUPREMA DI POLLO AI CARCIOFINI Tender chicken breast in a white wine garlic butter sauce, served with artichoke hearts and topped with mozzarella
cheese
24.95
PETTO DI POLLO BALDOSTANO Tender chicken breast sautéed in white wine sun dried tomato sauce topped with ham and fontina cheese
24.95
POLLO MARSALA Chicken
breast in marsala wine sauce with Portobello mushrooms
25.95
|
|
|
|
Fish & Seafood
|
|
SALMON SCALLOPS MOOSE
Baked salmon stuffed with scallops moose, served with large shrimp in champagne sauce
28.95
CHILEAN SEA BASS Pan seared and broild with lemon, served with grilled vegetables Market price
GRILLED SEA SCALLOPS Grilled sea scallops served over fettuccine with olive oil, garlic and bell peppers
25.95
TROUT STUFFED WITH CRAB MEAT Sautéed in lemon butter sauce
26.95
|
|
FLOUNDER ALMONDINI
Sautéed in white wine sauce with almonds
24.95
LOBSTER TAIL FRADIAVOLO SMaine lobster tail and baby shrimp over a bed of linguini in a spicy tomato sauce Market price
ATLANTIC SALMON Lightly seasoned grilled to perfection
24.95
SHRIMP STUFFED WITH CRAB MEAT Jumbo shrimp stuffed with lump crabmeat
26.95
|
|
LINGUINI PESCATORE
Mussels, Clams, Calamari, scallops, and shrimp sautéed
in a white wine garlic sauce over linguini
26.95
|
|
|
|
Homemade Pastas
|
|
LOBSTER RAVIOLI
Served in vodka cream sauce
24.95
|
|
VEGETABLE LASAGNA
Baked with fresh vegetables and ricotta cheese topped with mozzarella cheese
16.95
|
|
CHICKEN CANNELLONI
Homemade pasta tubes stuffed with diced chicken breast,
in a heavy parmesan cheese cream sauce 19.95
|
|
 |
|
|
|
Dolci
Dessert
|
|
Homemade Tiramisu
5.50
Torta al Formaggio Cheesecake 4.50
Cappucino Pie Chocolate and coffee ice cream in a chocolate pie crust, topped with chocolate syrup and whipped cream 4.50
Peach Sorbet 5.50
|
Orange Sorbet
5.50
Black Forest Cake 5.50
Sicilian Cannoli 4.50
Cream Caramel 4.50
Tartufo Nero
4.50
|
|
Profiteroles
Cream puffs in chocolate syrup 6.00
|
|
 |
|
|
|
Caffe
|
|
American Coffee, Decaffeinated Coffee, and Hot tea
3.00
|
|
Espresso
3.50
|
Cappuccino Coffee
4.50
|
Herbal Tea
3.50
|
|
 |
All Friday, Saturday and Sunday dinner events
must include your choice of Appetizer or Salad,
Main Course accompanied by a choice of vegetables or pasta, dessert,
and choice of Freshly Brewed Coffee or tea |
|
|
Libations
|
|
PREMIUN BRANDS
Smirnoff Vodka Bacardi Light Rum Jim Beam Bourbon Seagram 7 Cutty Sark Scotch
|
DELUXE BRANDS
Stolichnaya Vodka Tanqueray Gin Myers Rum Jack Daniels Bourbon Seagram VO
J.W. Black Scotch
|
|
 |
|
|
|
Hourly Package Bar
|
|
Premium Brands
One hour $ 19.50/person
Two hours $ 25.50/person
Three hours $ 28.50/person
|
Deluxe Brands
One hour $ 21.50/person
Two hours $ 28.50/person
Three hours $ 30.50/person
|
|
** Each additional hour of bar is $ 11.50 /Person**
|
|
 |
|
After Dinner Cordial Service
Allow our waitstaff to offer your guests their choice of:
Bailey's Iris cream, Sambuca, Courvoisier, Grand Marnier, Drambuie ,Kahlua and B&B
$ 9.00 / Drink
|
 |
 |
 |
 |
|
Cash Bar
Price per drink
|
Deluxe Brands Premium Brands Selected Wine Imported Beer Domestic Beer
Soft Drinks
|
$ 7.50
$ 7.00
$ 6.50
$ 5.00
$ 4.75
$ 2.50
|
|
Bartenders Charges are $100 each for the first three hours and $25.00 for
each additional hour, charge are waived with Package Plan.
Cashier service charge is $80.00 each for the first three hours and additional
$18.00 per additional hour. Bar Cashiers are required for all cash bars. |
|
|
|
Wine List
Premium Italian Wines available
At $ 21.00 per bottle
Chardonnay, Cabernet, Merlot, White Zinfandel
Chianti, Pinot Grigio
CHAMPAGNE AND SPARKLING WINES
|
Perrier-Jouet, N/V Dom Perignon Tenuta S. Anna Extra Brut
Tenuta S.Anna Prosecco Tenuta S.Anna Moscato
|
$ 175.00 $ 150.00 $ 45.00 $ 25.00
$ 21.00
|
|
AMERICAN WINES
|
Stone Creek Chardonay J. Lohr Chardonay Stone Creek Cabernet Sauvingon
J. Lohr Cabernet Sauvingon Stone Creek White Zinfandel
|
$ 25.50
$ 26.95
$ 25.95
$ 26.95
$ 23.95
|
|
ITALIAN WHITE WINES
|
Tenuta S. Anna Chardonnay
Tenuta S. Anna Pinot Grigio
Orvietto Ruffino
Toros Pinot Grigio
Fattorrie Azzolino “Tranui” Chardonnay
Santa Margherita Pinot Grigio
|
$ 23.95
$ 23.95
$ 21.95
$ 36.95
$ 35.95
$ 45.95
|
|
ITALIAN RED WINES
Torresela Merlot
Salvano Barbera d' Alba
Tenuta S. Anna Merlot
Gellina Chianti Classico
Begali Amarone della Valpolicella
I Fabbri “The Blacksmith” chianti Classico
Cennantoio Chianti Tan
Ruffino Chianti Classico Ducale Tan
Cennatoio Chianti Classico Riserva Gold
Salvano Barolo
Lo Sco[one Brunello di Montalcino
Chianti Classico Riserva Ruffino Ducale Gold
Begali Amarone della Valpolicella
Lodali Estate Barolo
|
$ 29.95
$ 25.95
$ 25.95
$ 27.90
$ 29.95
$ 35.95
$ 36.00
$ 49.95
$ 59.95
$ 70.00
$ 79.95
$ 89.95
$ 90.95
$ 69.95 |
|
TUTTO BENE SPECIAL SELECTIONS AND OLDER VINTAGES With time in the bottle, the noble Nebbiolo grape, from which Barolo and Barbaresco
are produced, becomes amazingly complex, rich, full and delicious. There are few world-class wines that can compare favorably to an older vintage Barolo or Barbaresco
| |
SPECIAL SELECTION
|
| |
Cottat Sancerrre Sauvignon Blanc
Meinklang Pinot Noir
Meinklang Pinot Noir
|
$ 38.95
$ 24.00
$ 33.00 |
|
All prices are subject to 9% sales tax and 20 % services charge
|
|